There are abundant supplies of fish in Vietnam be in fresh water fish or sea fish. There are several fish dishes that you wont’ get bored even if they are all served in one meal.
Vietnamese Fresh Spring Rolls include the fillings wrapped by a rice paper; the fillings include translucent noodle, yolk, mushroom slices, wood ear slices… Fresh spring rolls provide fresh flavors and aroma.
Fried rice is more often served in restaurants than at home but families may have fried rice at breakfast which is cooked from the leftover steamed rice of the previous dinner.